Tofu Kimchi Salad
Tofu Kimchi Salad

Hello everybody, it is Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, tofu kimchi salad. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Tofu Kimchi Salad is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Tofu Kimchi Salad is something which I’ve loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can cook tofu kimchi salad using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Tofu Kimchi Salad:
  1. Get 1 pkg(1lb) momen(firm) tofu
  2. Take 1 english cucumber, very thinly sliced
  3. Take 3/4 tsp salt
  4. Take 1 Tbsp water
  5. Prepare 1 1/2 cups(360ml) kimchi,chopped
  6. Prepare 2 Tbsp apple cider vinegar
  7. Make ready 11/2 Tbsp sesame oil
  8. Prepare 1 tsp white sesame seeds(optional)
Steps to make Tofu Kimchi Salad:
  1. Slice cucumber half-moon very thinly. I use mandoline slicer. Add salt and water, put into a food quality plastic bag. Knead it gently until cucumber get soft and water comes out. Drain the water.
  2. Rinse tofu with tap water and wrap with paper towel. Drain very well. I hold it in my hands and push. You don't need to worry about breaking it a bit. You will break it later as a process anyway.
  3. Put cucumber, kimchi(I cut them into bite size with my scissors if they're bigger), tofu(break it with your hands) in your bowl.
  4. Add apple cider vinegar, sesame oil and sesame seeds(optional) and mix well. Taste very depends on what kind of kimchi you use. Add whatever you want if you desire and explore!

So that’s going to wrap this up with this exceptional food tofu kimchi salad recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!