Cowboys Chilli With Crispy Sweet Potato Toppers
Cowboys Chilli With Crispy Sweet Potato Toppers

Hey everyone, it’s Louise, welcome to our recipe site. Today, we’re going to prepare a special dish, cowboys chilli with crispy sweet potato toppers. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Cowboys Chilli With Crispy Sweet Potato Toppers is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Cowboys Chilli With Crispy Sweet Potato Toppers is something that I’ve loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can have cowboys chilli with crispy sweet potato toppers using 17 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Cowboys Chilli With Crispy Sweet Potato Toppers:
  1. Prepare 1 tsp hot chilli powder
  2. Get 2 tsp ground coriander
  3. Prepare 2 tsp cumin
  4. Make ready 1 tsp cocoa powder (optional)
  5. Prepare 1/2 tsp salt
  6. Prepare 1 onion
  7. Take 3 garlic cloves
  8. Get 400 g tinned tomatoes
  9. Take 2 tbsp tomato purée
  10. Prepare 400 mls beef stock (or chicken if like me you don’t have beef)
  11. Get 400 g tin cannellini beans
  12. Make ready 500 g beef mince
  13. Prepare 1 tsp caster sugar
  14. Get 1 tsp dried oregano
  15. Get 2 tsp corn flour in a little water
  16. Prepare 1 large sweet potato, cubed
  17. Take 12 tsp smoked paprika
Instructions to make Cowboys Chilli With Crispy Sweet Potato Toppers:
  1. Mix the first 5 spices on the list in a little bowl ready to use.
  2. Gently fry the chopped onion and crushed garlic in a good sized saucepan for about 10 minutes. Then add the spice mix and stir well to coat the onions.
  3. Add the beef to the pan and brown over a medium heat until the meat is nearly cooked through.
  4. Then add the rest of the ingredients apart from the sweet potatoes and smoked paprika. Stir and simmer for 50 minutes.
  5. While the chilli is cooking, dice the sweet potatoes, drizzle with oil and sprinkle with paprika. Roast in the oven at 200 C for about 30 minutes until nice and crispy.
  6. Serve the chilli topped with the sweet potatoes 😍

So that is going to wrap this up with this special food cowboys chilli with crispy sweet potato toppers recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!