Hello everybody, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, sizzling buttered tofu. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Sizzling Buttered Tofu is one of the most popular of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. Sizzling Buttered Tofu is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook sizzling buttered tofu using 15 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Sizzling Buttered Tofu:
- Make ready Tofu
- Take 1/2 butter
- Prepare 1/2 cup all-purpose cream
- Take 5 cloves garlic
- Prepare 1 medium size onion
- Prepare Oyster sauce
- Take Light soy sauce
- Make ready 3 Green chilli
- Take Red dried chilli
- Prepare 1/2 mayonnaise
- Make ready 1 large size egg
- Take Vegetable Oil
- Get 1 pinch salt alt
- Get 1 teaspoon pepper
- Make ready 1 teaspoon sugar
Steps to make Sizzling Buttered Tofu:
- Beat eggs and soak the cube sliced tofu for 1 minute.
- Put cooking oil in a pan and then fry the coated tofu until golden brown
- Use a different pan to melt the butter. Then add and sauté chopped garlic, onion, pepper, salt and sugar.
- Add the fried tofu, oyster, mayonnaise and all-purpose cream then mix. Let it simmer for 2 minutes. Then add the green chilli.
- Remove from the pan and then plate the tofu in sizzling plate with melted butter then top it with red dried chilli
So that is going to wrap this up with this special food sizzling buttered tofu recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
