Indonesian spicy sweet soy dipping sauce (sambal kecap)
Indonesian spicy sweet soy dipping sauce (sambal kecap)

Hello everybody, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, indonesian spicy sweet soy dipping sauce (sambal kecap). It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Indonesian sweet soy sauce aka kecap manis is one of my most used sauces besides soy sauce and oyster sauce. Stir fry, noodles, fried rice…and believe it or not, my own concoction of Chinese stew (may share in another time). Kecap manis is such a deliciously versatile sauce and will do wonders for a vast variety of Asian-inspired dishes!

Indonesian spicy sweet soy dipping sauce (sambal kecap) is one of the most popular of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Indonesian spicy sweet soy dipping sauce (sambal kecap) is something which I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook indonesian spicy sweet soy dipping sauce (sambal kecap) using 5 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Indonesian spicy sweet soy dipping sauce (sambal kecap):
  1. Get 3 tbsp sweet soy sauce (you can get it in Asian store) less or more
  2. Prepare 2 shallots tiny slices
  3. Take 1 clove garlic (minced or tiny slices)
  4. Take 5-7 chopped birds chilies or Thai chilies
  5. Make ready 1/2 tbsp lemon juice (less or more)

Often served alongside deep fried and grilled dishes, this addictive sauce will sure to get a few converts once it has been tasted. Kecap manis, or Indonesian sweet soy sauce, is both a necessary ingredient for many of the most famous dishes in Indonesian cuisine, and a wonderful complement to the flavors of A quick primer on the sweet soy sauce that's beloved in classic Indonesian dishes, but capable of so much more. Kecap manis [pronounced: ketchup MAH-nees] is an Indonesian sweet soy sauce and ubiquitous ingredient in Indonesian cooking especially Java. He said that kecap manis is one of his happy sauces.

Steps to make Indonesian spicy sweet soy dipping sauce (sambal kecap):
  1. In a small bowl add all the ingredients, add lemon juice, and mixed well.
  2. Your spicy sweet soy dripping sauce is ready.
  3. You can enjoy it along with deep fried, steamed tofu, or even you enjoy it with steamed rice. Enjoy 😊
  4. ❤️HappyCooking ❤️

In Winnipeg, kecap manis of ABC brand is sold at most Asian markets and any Superstores. One of the easiest spicy Indonesian sambal you will ever prepare. Warranted, there's always some chili in the house. This sambal kecap pedas is one of my most. This Indonesian version of soy sauce is thicker, sweeter and more complex than what you're used to.

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